Research Product

The effects of ozone-produced oxidants (OPO) on three developmental stages of the American oyster, Crassostrea virginica, were evaluated. Both straight-hinge (48-h post fertilization) and setting pediveliger larvae were exposed to a series of OPO concentrations ranging from 0:05 to 0:30 mg/litre OPO (as total residual chlorine) at 25 degrees C for 96 h. Mortality was used as the response parameter and results were quantitatively compared with the effects of chlorine-produced oxidants (CPO) obtained from the literature on these same developmental stages. Adult oysters (2- to 4-year class) were exposed to OPO concentrations ranging from 0:01 to 0:50 mg/litre at 15 degrees C for five days and to the same concentration range at 25 degrees C for two consecutive 6-day periods. Shell deposition and faecal matter accumulation were used as the response parameters for this stage. Straight-hinge larvae were significantly more sensitive to OPO than setting pediveliger larvae. Both larval stages were significantly more sensitive to CPO than to OPO. Shell deposition was significantly inhibited at all OPO concentrations for both 15 degree C and 25 degree C acclimated adult oysters. No significant differences were found between the shell deposition response of oysters at the two acclimation temperatures. Faecal matter accumulation was significantly reduced at OPO concentrations less than or equal to 0:05 mg/litre at both 15 degrees C and 25 degrees C. It was significantly (p less than 0:05) greater for 25 degrees C acclimated oysters than for 15 degrees C acclimated oysters at OPO concentrations less than 0:10 mg/litre but not at higher concentrations.