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Extramural Research - People, Prosperity and the Planet

2010/2011 Project Descriptions

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EPA Grant Number: SU834739
Title: Sustainable College Communities: Incorporating a Sustainable Food Loop

A team of students at Lafayette College will develop a “sustainable food-loop” at their university, which will teach the students responsible composting as well as developing a campus garden. This “food-loop” would incorporate the school’s cafeteria and the compost from the surrounding community, reducing the amount of materials that the school contributes to the landfill.

Challenge Area(s): Agriculture, Materials and Chemistry

Project Abstract

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Photos of P3 Team - Lafayette College
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Photos of P3 Project - Lafayette College
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Photos of P3 Project - Lafayette College
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Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)
Photos of P3 Project - Lafayette College
(Download Full Size JPG)

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